Cúrate Spanish Wine Club
Spanish Wine Subscription Club
Now offering nationwide shipping & Downtown Asheville Pickup
Cúrate Wine Club is a focused, quality-driven wine subscription guided by Cúrate’s 14 years of cultivating strong, lasting relationships with Spanish vineyards, producers, and importers, which allows us access exclusive, exceptional Spanish wines for our diners–and now, you! Led by Cúrate Wine Director, Jessica Salyer, whose expertise is grounded in years of technical study, field experience in Spain, and building lasting relationships with small family estates and trusted importers.
The club offers a glimpse into a variety of bottlings that rarely reach the U.S. retail markets!
What's Included
Two Bottles Per Month
$79/Month
Monthly installments of intentional selections that highlight the versatile winemaking regions, styles, and expressions emerging within the Spanish winemaking landscape. Two high-end bottles, shared monthly, that are painstakingly curated and beloved by the Cúrate family.
Two Bottles + Additional Somm Selection
$139/Month
Subscribers also have the option to add on an additional premium, rarer bottle to their monthly club installment to take your wine club experience further and tap into Spain’s more exclusive wine market!
Tasting Notes & Insights
Explore the context of each wine: from Jessica’s journeys throughout the winemaking region or vineyard that led to this selection, what excites us about the winemakers or winemaking technique, the winemaker’s unique histories, or the exceptional importers we work with to bring this wine to you.
Meet the Experts
Sommelier Jessica Salyer
For the over 13 years that Wine Director Jessica Salyer has been part of the Cúrate family, she has been an avid student of Spanish wine, building deep expertise in the country’s regions, grape varieties, and traditional methods. Under Felix’s initial guidance, she began exploring Spain’s regions and stylistic approaches. She is drawn to the breadth of Spanish wines: complex, Burgundian-like reds, traditional method Cavas that can rival Champagne, and Sherry's remarkable range and versatility.
As Cúrate’s Wine Director and head of the wine club, she selects wines that highlight Spain’s regional diversity, value, and heritage, and she designs club selections and tastings that help members deepen their knowledge and enjoyment of Spanish wine.
Jessica's Expertise & Certifications
Jessica keeps active within Spain’s wine scene, making the trip to Spain two to three times a year to attend the Barcelona Wine Week conference, taking part in seminars that spotlight trends and emerging voices, especially female winemakers. She maintains ongoing relationships with regional DOs and organizations like Food and Wines of Spain, which help her track innovations and emerging trends. Lately she has been closely following how producers adapt to climate change, from new vineyard practices to altitude-driven sites, and she looks for wineries that combine innovation with a strong sense of place.
Additional Contributors
Felix Meana
Co-Founder of all things Cúrate, Felix's Spanish wine roots run deep.
Chef Katie Button
Co-Founder Chef Button is an expert in food and wine pairings.
