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Chef Katie Button
Cúrate Bar de Tapas
Cúrate Events
Cúrate Wine Club
instagram
Instagram
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Pinterest
Food
Meat & Seafood
Meat & Charcuterie
Tinned Fish
Paella
Recipe Kits
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Pantry Essentials
Pica Picas (Snacks)
Sauces & Oils
Spices
Sweets
Cookies
Chocolate
Kitchen & Entertaining
Katie Button Signature Knives
Signature Knife Set
Chef's Knife
Paring Knife
Bread Knife
Linens
100% Washed Cotton Linen Napkin Sets
Kitchenware
Pans
Porrons
Wine & Cider
Monthly Wine Club
Wine Bottles
Wine Accessories
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Cúrate Charcuterie →
A Spanish-inspired Cúrate tasting experience
Chef-Tested Recipes
Easy Spanish Meals for the Home Cook →
All the Best
From Our Kitchen to Yours
Recipes & Stories
Salted Chocolate Chip Marcona Almond Cookies
Sobrasada Flatbread
Pumpkin Soup with Crispy Chorizo
Picual Olive Oil & Sherry Vinaigrette
No-Churn Olive Oil Ice Cream
Preserved Lemon Artichoke Dip
Katie Button and Amanda Freitag SOBEWFF Demo
Curate Sobrasada Wins Good Food Award 2023
Meet Sobrasada!
An Intro to Spanish Chorizo
Simplicity of Salchichón
Chistorra "In a Blanket"
Understanding Andalusia
Good Food Award Win in the N&O
Winter Farro Salad
The NYT Highlights Cúrate Sausages
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Recipes & Stories