Decorate your home for the holidays with our organic, long-lasting herb wreaths crafted to last through the holiday season. These beautiful, fresh smelling home accents look beautiful hung from the front door or in your kitchen to make it accessible for cooking.
All herb wreaths are made to order, and will arrive at your doorstep fresh and ready to show off. Fresh or dried, the leaves are ready to use for cooking your favorite dishes. (Might we suggest a hearty pan of paella or a steaming pot of soup for the cold winter months?) Save for use all year long.
Purchase for yourself, or gift to a friend with a love for the culinary arts for a long-lasting, edible conversation piece.
Product Details
• 16” Diameter (slight variations may occur)
• All wreaths are made with organic herbs that are safe for consumption.
• As each bay leaf is different, wreaths may contain variations in shape or fragrance.
• All wreaths are made to order and shipped between November and January.
• Made in the USA.
Care Instructions
• Remove from shipping box immediately upon arrival.
• Shake lightly to re-fluff wreath after its journey.
• Do NOT leave this wreath in its shipping box to avoid damage.
• Want to keep the leaves fresh a little longer and prevent drying? Lightly spray with water every couple days.
• For ideal freshness and cleanliness, hang indoors out of direct sunlight. Avoid moist or humid locations, as well as excessive heat.
• Freezing temperatures may damage wreath quality.
Instructions for Use
Fresh or dry, the leaves may be clipped for cooking. Snip a leaf and use according to your recipe for an extra fresh herbal addition.
Preserve the herbs by allowing them to dry, which usually takes about 10-14 days when left un-misted. Dried leaves will be pale green and very brittle. Store in a sealed jar aside your other herbs and spices, and use within one year.
Note: Bay Leaves are toxic to pets if consumed.
